Grapeleaf Mediterranean Grille Catering Menu

Simmered chickpeas pureed with tahini, lemon, garlic, and a touch of olive oil. Served with warm pita bread.

Simmered chickpeas pureed with tahini, lemon, garlic, and a touch of olive oil with added spicy sauce. Served with warm pita bread.

Yogurt dip with cucumber, garlic, and lemon. Served with warm pita bread.

Finely chopped roasted eggplant, olive oil, lemon juice, seasonings, and tahini. Served with warm pita bread.

Famous Lebanese bulgur and parsley with tomatoes, onions, olive oil and lemon.

Hummus, tabouleh, grape leaves, tzatziki, baba ghanoush, mixed pickles and olives. Served with warm pita.

Romaine lettuce, tomatoes, red onions, Kalamata olives, pepperoncini, and feta cheese tossed in a house Greek dressing.

Half pound of our tender gyro meat per person served with Mediterranean rice, fresh tomatoes, onions, tzatziki, and pita bread.

Half pound of our marinated and perfectly spiced beef shawarma meat per person served with Mediterranean rice, hummus, grilled tomatoes, onions, and fresh pita bread.

Half pound of our marinated and perfectly spiced beef shawarma meat per person served with Mediterranean rice, hummus, grilled tomatoes, onions, and fresh pita bread.

Two skewers of our signature kafta kabobs per person. Kafta is made from prime graded beef mixed with fresh onions, parsley, garlic, house spices and grilled over an open flame to perfection. Served with Mediterranean rice, grilled onions, tomatoes, hummus, and fresh pita bread.

Phyllow dough mixed with crushed pistachios, sugar, lemon, and honey.