Grapeleaf Mediterranean Grille Catering Menu

Regular Hummus (Catering)

Simmered chickpeas pureed with tahini, lemon, garlic, and a touch of olive oil. Served with warm pita bread.

Spicy Hummus (Catering)

Simmered chickpeas pureed with tahini, lemon, garlic, and a touch of olive oil with added spicy sauce. Served with warm pita bread.

Tzatziki (Catering)

Yogurt dip with cucumber, garlic, and lemon. Served with warm pita bread.

Baba Ganoush (Catering)

Finely chopped roasted eggplant, olive oil, lemon juice, seasonings, and tahini. Served with warm pita bread.

Tabbouleh (Catering)

Famous Lebanese bulgur and parsley with tomatoes, onions, olive oil and lemon.

Mezze Platter (Catering)

Hummus, tabouleh, grape leaves, tzatziki, baba ghanoush, mixed pickles and olives. Served with warm pita.

Greek Salad (Catering)

Romaine lettuce, tomatoes, red onions, Kalamata olives, pepperoncini, and feta cheese tossed in a house Greek dressing.

Gyro Platter (Catering)

Half pound of our tender gyro meat per person served with Mediterranean rice, fresh tomatoes, onions, tzatziki, and pita bread.

Beef Shawarma Platter (Catering)

Half pound of our marinated and perfectly spiced beef shawarma meat per person served with Mediterranean rice, hummus, grilled tomatoes, onions, and fresh pita bread.

Chicken Shawarma Platter (Catering)

Half pound of our marinated and perfectly spiced beef shawarma meat per person served with Mediterranean rice, hummus, grilled tomatoes, onions, and fresh pita bread.

Kafta Kabob Platter (Catering)

Two skewers of our signature kafta kabobs per person. Kafta is made from prime graded beef mixed with fresh onions, parsley, garlic, house spices and grilled over an open flame to perfection. Served with Mediterranean rice, grilled onions, tomatoes, hummus, and fresh pita bread.

Baklava

Phyllow dough mixed with crushed pistachios, sugar, lemon, and honey.